Fast – food fans and seafood enthusiasts, take note! Dairy Queen is bringing back its popular Wild Alaskan Fish Sandwich, a seasonal offering that is set to rival McDonald’s Filet – O – Fish. Making its comeback just in time for the Lenten season, this sandwich is sure to satisfy cravings for delicious seafood.
The Wild Alaskan Fish Sandwich features wild – caught Alaskan pollock. The exterior of the fish is delightfully crispy, while the inside remains tender, creating a wonderful textural contrast. Complemented by tartar sauce and fresh lettuce, all nestled in a toasted bun that adds the perfect crunch, this sandwich is a mouthwatering treat.
However, diners need to act fast as this delectable item is only available for a limited time. Once the season passes, this catch won’t be on the menu for long.
What truly sets Dairy Queen’s Wild Alaskan Fish Sandwich apart is the quality of its main ingredient. The wild Alaskan pollock used is of a higher standard compared to some other fast – food fish offerings. Whether it’s for observing Lent on Fridays or simply when one has a hankering for a crispy, flaky sandwich, this item fits the bill. And for an even more satisfying meal, it pairs exquisitely with Dairy Queen’s Orange Cream Shake or Crunchin’ Cookie Dipped Cone. So, head to your nearest Dairy Queen and enjoy this seasonal favorite before it swims away from the menu.
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