Alarming link between ultra-processed foods and cardiovascular health revealed by new studies
Two groundbreaking studies presented at the European Society of Cardiology's annual congress have highlighted a direct link between the consumption...
Kaia Green is a staff writer for WhatFoodrecipes, where she covers everything from holidays to food. She is a graduate of Syracuse University, where she received a B.A. in magazine journalism. She has taste-tasted hundreds of products and recipes since joining WhatFoodrecipes in 2023 (tough job!), she considers the kitchen to be her happiest place. When she’s not at the supermarket or trying out a new recipe, you can find her at the beach, in her backyard or on the couch — typically with a glass of wine in hand.
Two groundbreaking studies presented at the European Society of Cardiology's annual congress have highlighted a direct link between the consumption...
Cream cheese and pie crust are two ingredients that can create a variety of delicious treats. Whether you’re looking for...
Leftover pie dough can be a great starting point for creating various delicious treats. If you've ever found yourself with...
Cream is one of the most versatile ingredients in the kitchen. It can be used to create rich, indulgent desserts,...
Crescent rolls are a versatile ingredient that can be used to create a variety of delicious desserts. Whether you are...
Cream cheese is a versatile and beloved ingredient used in a variety of dishes, from savory spreads to sweet desserts....
Oreo pie crust is a popular and delicious base for many desserts. The combination of chocolatey cookies and butter creates...
Brownies are a beloved treat that many people enjoy. Whether they are warm and gooey or cool and fudgy, brownies...
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