Food, Inc 2 Delivers a Second Serving of Critique on the Food-Industry Crisis
In Robert Kenner's highly anticipated follow-up to his 2008 documentary "Food, Inc," co-directed with Melissa Robledo, audiences are once again...
Kaia Green is a staff writer for WhatFoodrecipes, where she covers everything from holidays to food. She is a graduate of Syracuse University, where she received a B.A. in magazine journalism. She has taste-tasted hundreds of products and recipes since joining WhatFoodrecipes in 2023 (tough job!), she considers the kitchen to be her happiest place. When she’s not at the supermarket or trying out a new recipe, you can find her at the beach, in her backyard or on the couch — typically with a glass of wine in hand.
In Robert Kenner's highly anticipated follow-up to his 2008 documentary "Food, Inc," co-directed with Melissa Robledo, audiences are once again...
The United Nations Children's Fund (UNICEF) has disclosed alarming statistics regarding the nutritional status of children in Gaza, revealing that...
More than one in four children under the age of five are grappling with severe food poverty, according to a...
Canada is on the lookout for an international grocer to enter its market, driven by years of consumer frustration over...
A recent incident at a bustling Sydney food court has ignited a debate over proper etiquette during peak lunch hours....
Sweet and Sour Pork is a classic Chinese dish that has captured the hearts and palates of people worldwide. This...
Apple cider vinegar (ACV) has become a popular home remedy for a wide range of health issues, including acid reflux,...
The Blue Ridge Area Food Bank (BRAFB) has initiated its summer program aimed at addressing the issue of food insecurity...
In recent years, a surge in food prices has burdened populations worldwide, prompting growing concerns for the welfare of agricultural...
Since its inception in 2021, the EU-funded SISTERS project has been at the forefront of the battle against food waste...
The latest report on food security in West Africa highlights ongoing challenges, particularly in regions affected by conflict. Here are...
Recognizing the urgent need for a shift in global food systems to achieve Sustainable Development Goals (SDGs) by 2030, the...
In our regular feature, we delve into the latest advancements and trends within the alternative protein and sustainable food sector....
Olivia Hedlund, a functional nutrition therapy practitioner based in Austin, Texas, is shedding light on three types of foods she...
A Chinese entrepreneur has successfully launched a chain of restaurants in Paris, France, specializing in traditional Chinese noodles that originated...
In today’s fast-paced world, maintaining a healthy diet is more crucial than ever. With an abundance of processed foods readily...
Cottage cheese, a versatile dairy product, often finds its place in savory dishes or breakfast bowls. However, its creamy texture...
As the holiday season approaches, the air is filled with the scent of pine, the warmth of family gatherings, and...
As the holiday season rolls around, festive traditions resurface, bringing with them a sense of joy and togetherness. Among these...
Chinese cuisine boasts an array of flavors and techniques that have captivated taste buds worldwide. Among the diverse range of...
When it comes to satisfying a sweet tooth, chocolate candy often comes to mind. However, for those managing diabetes, choosing...
Eggs are a common ingredient in many recipes. They add moisture, act as a binding agent, and help with leavening....
When it comes to dining, the combination of different cuisines can create delightful experiences. One of the most popular culinary...
Coffee cake is a classic treat, cherished for its rich flavors and comforting texture. It’s often enjoyed alongside a cup...
Whether due to allergies, vegan diets, or simply running out of eggs, many people find themselves searching for suitable egg...
When planning a meal featuring cioppino, a rich and savory seafood stew, selecting the right dessert can elevate the dining...
In today's fast-paced world, finding the time to bake an entire cake can be challenging, especially for those with busy...
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