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JOHOR BAHRU — In response to rising operational costs, Ramadan bazaar vendors in Johor Bahru are reducing food portions to...
McDonald's reported a decline in profits on Monday, citing the lasting impact of a food poisoning outbreak in the United...
This year's Lantern Festival has seen a fresh trend gaining traction among young people—reimagining traditional tangyuan, or glutinous rice dumplings,...
After over a decade of serving iconic Malaysian dishes, the Malaysian Food Street at Resorts World Sentosa (RWS) will close...
JD.com, one of China’s largest e-commerce platforms, has officially launched its food delivery service, JD Takeaway. In a bid to...
In 2024, major fast-food brands Yum China and McDonald’s China achieved substantial growth, opening record numbers of new stores and...
The political landscape has become increasingly intertwined with food prices as U.S. President Donald Trump's ongoing trade policies, including tariffs,...
British Airways (BA) has reversed a controversial in-flight menu change following a wave of criticism from its high-fare travelers. The...
As China’s rapidly expanding food and beverage sector continues to gain momentum, SIAL Shanghai 2025 is set to emerge as...
The United States has lifted its suspension on food donations to the U.N. World Food Programme (WFP), the organization confirmed,...
The Great Indian, 139 Marlborough Road, London N19 4NU Small plates: £7.50-£11.50, large dishes: £9.50-£23.50, desserts: £6.50, wines from £23,...
Malaysia is not affected by the recent reports of carbonated drinks containing high levels of chlorate, as observed in several...
A new study reveals that individuals with certain health conditions face a significantly higher risk of liver damage when consuming...
While the commercialism surrounding Valentine’s Day is hard to ignore, there’s something about this time of year that makes certain...
The chocolate industry is grappling with historically high prices, leading to a potential drop in consumer demand in 2025. Analysts...
A 54-year-old man from Rotterdam, Netherlands, was rushed to the emergency room after suffering from severe shortness of breath, excessive...
SINGAPORE – Fraser & Neave (F&N) reported an 18.8% rise in its first-quarter profit, driven primarily by strong sales in...
Tokyo’s Meguro River is a prime location for cherry blossom viewing, with its picturesque pink-lined banks drawing crowds each spring....
The Importance of Detoxifying Your Vital Organs Starting your day with the right beverage can significantly enhance your body's natural...
SINGAPORE — A customer expressed her frustration online after being charged S$8.64 for a meal consisting of rice, chicken, and...
Delice de Bourgogne is a luxurious triple-cream cheese from France, celebrated for its velvety texture and rich, buttery flavor. As...
Every baker knows the dilemma of leftover pie crust. After rolling out dough for a perfect pie, scraps often remain—too...
Leftover apple pie might seem like a humble problem, but for the culinary enthusiast, it’s an opportunity to innovate. Beyond...
The joy of baking often leaves us with a surplus of biscuits. Instead of letting them go stale or tossing...
Food waste is a universal concern, but it’s also a deeply personal issue. Psychologists have long studied the emotional and...
Leftover chocolate cake is a common dilemma in many households. While the first slice is often a delight, repeated servings...
Peach pie filling is a versatile and flavorful component of many desserts, but it’s not uncommon to end up with...
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