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Starting a business with family can often feel like a daunting, unpredictable endeavor. Yet for Yukan Sawaki, turning his Japanese...
In the latest edition of CNA Lifestyle’s "Celebrity Food Travels," actress Tay Ying shares her favorite culinary destinations around the...
Hunger and malnutrition continue to be pressing global challenges, and without significant action, the situation is expected to worsen. As...
Savage Pet has issued a recall of some of its raw chicken cat food products due to potential contamination with...
Food Rescue Sengkang, a local initiative aimed at reducing food waste, has seen remarkable growth since its inception in 2019....
SINGAPORE — The Tasting Australia festival, one of Australia's longest-running celebrations of food and drink, is set to return in...
In an age of increasing global instability, Britain’s food security is becoming more precarious. With global events, such as political...
Confectionery Market Set for Significant Growth By 2025, the global confectionery market is projected to reach a value of $619.25...
Cocoa prices have experienced a sharp decline from their recent highs, signaling a shift towards market surplus. Despite this, ongoing...
The saying "you are what you eat" has never been more relevant in the U.S. as the nation's diet continues...
President Donald Trump’s warning of a potential 200 percent tariff on numerous European Union (EU) alcohol imports could severely impact...
In a unique taste test, Japanese reporter Udonko and her pet dog ventured into the world of “human-grade pet food,”...
While most of us were raised with the advice to keep food off our clothes, brands are now flipping this...
Temasek, a prominent Singaporean investment firm, has finalized a deal to acquire a 10% stake in Haldiram Snacks Food, valued...
A product launch event was marred by a delayed food delivery from The Original Vadai, leaving 25 guests without meals...
Health experts are urging parents to keep "slushy" ice drinks, which often contain glycerol, away from children under the age...
Unilever's new CEO, Fernando Fernandez, has outlined plans to expedite the sale of several underperforming food brands as part of...
Goodwood Park Hotel’s annual Durian Fiesta is back for its 42nd year, a beloved tradition as reliable as the holidays...
Singapore – Food & Hotel Asia-Food & Beverage (FHA-F&B), Asia’s premier international event for the food and beverage industry, is...
Deliveroo’s decision to shut down its Hong Kong operations by April 7 has left many food delivery riders, like Tam...
Icebox cake is a classic dessert that is easy to prepare and requires minimal ingredients. This dessert is known for...
Making a jelly roll cake might seem a bit tricky at first, but with the right steps and a little...
Baking is more than a culinary skill—it’s a therapeutic practice rooted in psychology. Engaging in activities like making banana cake...
Fondant is a versatile and elegant medium used in cake decorating, known for its smooth finish and ability to transform...
Madeira cake, a classic British sponge cake, has been a staple in households for centuries. Named after the fortified Portuguese...
Fondant icing is a versatile and smooth sugar paste used to decorate cakes, cupcakes, and pastries. Its unique texture comes...
Baking is more than a culinary skill—it’s a form of creative expression that nurtures mental health. The process of making...
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