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In response to a perceived underrepresentation of Sri Lankan fare in central London, a passionate advocate for the cuisine voiced...
In Thailand's highly competitive market for "super apps" like Grab, food delivery drivers are witnessing a reduction in their earnings...
Nestled within one of the 400 meticulously crafted chocolate bars available at La Patisserie in the renowned Hotel Bennett, celebrated...
In a delightful and meaningful event held at the Yale Schwarzman Center's Commons, nearly 500 students recently converged to indulge...
As Canadian officials take steps to curb the consumption of caffeine-laden energy drinks, concerned parents and educators emphasize that the...
For many Starbucks enthusiasts, the arrival of Pumpkin Spice Latte season marks a cherished time of year. This year, celebrating...
The husband of a woman tragically killed by a drink driver, who was recklessly speeding on the wrong side of...
With the sweltering summer days behind us, students returning to school, and the looming specter of flu season, our bodies...
Semolina-based pastries and puddings, deeply rooted in culinary traditions spanning the Mediterranean, North Africa, and the Middle East, have tantalized...
After a hiatus in 2020 due to the COVID-19 pandemic, the cake show is making a comeback thanks to the...
Five years ago, only one-third of U.S. consumers strongly agreed with the statement, "I am confident in the safety of...
Shane O’Connor and Richard Sharp, co-founders of the Seriously Sound Food Company, found themselves in a common post-lockdown predicament –...
As fall settles into the garden, thoughts often turn to the harvest and winter preparations. Yet, in regions where winter...
Spain's plum cultivation has witnessed a notable decline over the past 15 years, with acreage shrinking from over 20,000 hectares...
San Francisco, CA - The KFC-Taco Bell combo restaurant on Polk Street in San Francisco may lack tables, chairs, and...
Chitungwiza, Zimbabwe - In the heart of Chitungwiza, a town nestled 25 kilometers from the bustling Harare, a familiar scene...
Cologne, Germany - Anuga Frozen Food, the premier export platform for the global frozen food industry, is witnessing remarkable participation...
Kim and Dan Cannon have embarked on a new business venture with their food truck, KC Delights, which opened in...
Recent research suggests that incorporating fermented foods into one's diet may be beneficial in managing type-2 diabetes, a condition that...
Deputy Director-General of the World Trade Organization (WTO), Jean-Marie Paugam, emphasized the crucial role of trade in addressing global food...
Icebox cake is a classic dessert that is easy to prepare and requires minimal ingredients. This dessert is known for...
Making a jelly roll cake might seem a bit tricky at first, but with the right steps and a little...
Baking is more than a culinary skill—it’s a therapeutic practice rooted in psychology. Engaging in activities like making banana cake...
Fondant is a versatile and elegant medium used in cake decorating, known for its smooth finish and ability to transform...
Madeira cake, a classic British sponge cake, has been a staple in households for centuries. Named after the fortified Portuguese...
Fondant icing is a versatile and smooth sugar paste used to decorate cakes, cupcakes, and pastries. Its unique texture comes...
Baking is more than a culinary skill—it’s a form of creative expression that nurtures mental health. The process of making...
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